The Royal Queensland Food and Wine Show (RQFWS) unearths Australia’s top food and wine offerings including ice cream, cheese, beef, lamb and wine. Rigorous judging will take place before the best of the best are crowned throughout May, June and July. Throughout the 10 days of Ekka in August champion products will be on display at the RQFWS stage and served at the Royal Queensland Steakhouse, giving everyone the chance to taste award-winning produce.