Kerasma Souvlaki Merchant

At Kerasma we pride ourselves on our artisan approach to food, seasonally sourcing sustainable commodities to respect the land and sea.

We strive to follow traditional recipes, cooking techniques & customs to honour our Cypriot heritage.

We prepare everything on the premises daily - including our bread, potato chips, marinades and sauces - just like it should be.

Our menu is gluten free and vegetarian friendly.