A 15 acre small farm growing quality produce of pastured eggs, chestnuts, hazelnuts and fresh, seasonal fruit and vege. Farming in a sustainable way, we use no chemicals and focus on soil health with Bio-Dynamics. We have a seasonal farm shed cafe and produce store, as well as attend local farmers markets.
Hazelnut harvest is Feb each year and Chestnuts fall Mar & April - pick your own to get them peeled in season.