The Distillery opened in November 2007 after extensive renovations of the old Timboon Railway Station that closed in the early 1970's. The building now comprises of a working micro distillery, local provedore, outlet for the popular Timboon Fine Ice Cream and a 120 seat cafe/restuarant. Hours are 7 days 10am to 5pm (4.30pm in winter). Special food events run on some Saturday nights or buy group functions for other celebrations. Access to the picturesque 34 km Rail Trail is from The Distillery.