The Packed Pantry is made up of Catherine Brett and Judith Brett. A mother-daughter team! We go back to the 60's where this partnership all began. Since, it has been all about learning what people of all ages like to eat, how to make it healthy and ensure it tastes good!
We cook in a commercial kitchen that was once an old tavern but has now been converted into a local church. We cook from the heart, using fresh, produce sourced locally or as far as the South West. We make everything from scratch and ensure that nothing contains any baddies.
The Packed Pantry is all about providing you with delicious food, at your convenience. Our taste varies as we are influenced by great chefs, our mothers and our grandmothers. What makes the difference is that our food is genuine, wholesome and full of flavour.