Visit our farmgate on the only commercial oyster farm on Kangaroo Island. Not a restaurant, fish and chip shop or a fish monger - we are a farm gate.
We farm Pacific Oysters, and using two farming techniques, produce our Deep Water Premiums and Coastal Creams. Deep Water Premiums are reknown for their frilly, ornate shell with plump, succulent meat; Coastal Creams rumbled by the surf producing a clean smooth shell with delicious meat that fills the shell.
The Oyster Farm Shop also showcases Kangaroo Island aquaculture and local sustainable seafood including Kangaroo Island abalone, king george whiting, marron, smoked oysters and a range of locally made sauces and condiments to complement our products.
Come for lunch and choose from the Local Produce Farmshop menu (but dont expect silverware, fine china or table service - we are a farmgate) or gather up a feast of island produce to enjoy at your accommodation. Either way, a visit to the Oyster Farm Shop is a must for the freshest oysters on Kangaroo Island.
The Oyster Farm shop offers free tastings of Sheoak Smoked Oysters.