Svenhard's Swedish Bakery

OUR HISTORY
In the year 1893, our grandmother (‘Farmor’ in Swedish) Tilda started baking bread in her home and selling it at the Town Square to supplement the family income. She and her husband had fifteen children of which eight learned the baking trade. Now we, her grandchildren, are carrying on that rich heritage of baking.

OUR COMMITMENT TO YOU
Any way you eat them, you will discover that Svenhard’s sweetrolls are unrivaled in quality, taste, and value, with a tradition of “Old World Goodness” that goes back to Sweden. It is our wish that you enjoy this product! If any of our products are less than satisfactory, you may return the item(s) with a written explanation for a full refund.