Other Side of the Moon

Open 7 days (including public holidays) for buffet and a la carte breakfast and a la carte dinner, Other Side of the Moon Restaurant features modern Australian cuisine, underpinned by a Mediterranean feel.

Taste your way around the Margaret River Wine Region with outstanding local produce featuring prominently on Executive Chef Gilles England-Brassy's creative menus from the casually elegant indoor area, or on the terrace among young olive trees, overlooking Bunker Bay and the sweeping Indian Ocean.

Buffet breakfast includes complimentary sparkling wine.

Restaurant reservations can be made on online at www.pullmanbunkerbayresort.com.au