Miss Fitzy's

Fitzroy Street has a welcome new restaurant/bar addition: Miss Fitzy’s. Located at the beach end of Fitzroy Street, Miss Fitzy’s is relaxed dining at its best, with a flavoursome menu, smart service, great cocktails, an interesting wine list and enviable streetscape.

Miss Fitzy’s is sassy not flashy, with a focus on showcasing the best local produce and mouth- watering tastes from the kitchen and the bar.

With a paddock-to-plate philosophy, Miss Fitzy’s cuisine has a French flair with distinctive Spanish influences. Every dish is handmade by our chefs.

The menu created by head chef Lachy Cashman (Circa, Sloaney Pony, Salsa Bar and Grill Port Douglas) has been developed with sharing in mind. Diners can choose from a generous selection of well-priced sharing plates, the Family Style Share Mains, individual main courses or tasty bar snacks.

Our custom-built smoker and curing room will provide a variety of smoked meats, fish, vegetables and ingredients, including smoked sea salt, smoked eggs and cheese.

Miss Fitzy’s is perfect for all occasions. Dine in the restaurant or pull up a stool at the bar and enjoy the delicious tastes on offer. Allow maître d’ Freddy Hemara (Dandelion, Acland St Cantina, Morris Jones) to wine-match your food from our diverse selection of excellent wines.

Or be tempted by a fabulous cocktail prepared by our mixologist Possi McDowell (Barney Allens, Port Phillip Estate, Sorsi e Morsi, Salsa Bar and Grill Port Douglas).

" MissFitzy's its more than just a restaurant | bar it’s an experience. "