Lucio Pizzeria, founded and owned by Chef Lucio De Falco, brings the traditional taste of Naples to Sydney's meticulous palette. It is nestled in a small enclave of restaurants in the vibrant Darlinghurst area.
For those who wish to experience authentic Italian, Lucio Pizzeria is open 6 nights a week and offers a range of pizze, antipasto and is fully licensed.
The wine list boasts both red and whites from Australia and Italy. Lucio Pizzeria uses fresh produce from around Australia and imports the much acclaimed Buffalo Mozarella from Italy.
Dine in relaxing indoor and outdoor seating whilst enjoying the taste of Italy at your doorstep!