I’m Angus Steakhouse is an award winning steak house boasting the finest Australian beef and freshest seafood on the waterfront in Darling Harbour.
The open chargrill brings the passion of the 1980s into the modern century with a flair that is unsurpassed in the industry. If you are a ribs lover, I’m Angus will “wow” you with their giant pork or beef ribs that always turns heads when coming out of the kitchen.
Our professional chefs have an extensive knowledge of meat products, and nothing but the premium quality will be put forward to our guests. One of Sydney’s little treasure that must be discovered at some point during your time!