Lunch Service 12 - 2pm
Dinner Service 5.30 - 8pm
Bookings preferred.
[STARTERS]
GARLIC CIABATTA $8
CHEESY GARLIC CIABATTA $9.50
SALT & PEPPER CALAMARI $14
w salad & chipotle dipping sauce
SOUP OF THE DAY w garlic ciabatta $12
CHIPS $6
CHIPS w gravy $8
ONION RINGS w chipotle $8
GARDEN SALAD (v) (gf) $8
GREEK SALAD (v) (gf) $16.50
mixed greens, olives, feta cheese, capsicum dressed with house vinaigrette
WEDGES w Sour Cream & Sweet Chilli $12
[MAINS]
Following menu options served with:
• chips and salad or vegetable medley
CHICKEN SCHNITZEL $24
choice of plain, mushroom or pepper sauce
CHICKEN PARMIGIANA $26
crumbed chicken breast w napolitana sauce, bacon & cheese
BAKED SALMON (gf) $28
200g Tassie Salmon, preserved lemon and tomoto salsa
SCOTCH FILLET 300g (gf) $32
Cape Grim Scotch w choice of plain gravy, mushroom or pepper sauce
[MAINS]
PASTA OF THE DAY POA
see specials board
SALT & PEPPER CALAMARI $24
w chips, salad & chipotle dipping sauce
FISH GOUJONS $26
crumbed fish of the day w chips, salad & tartare
STEAK SANDWICH $22
scotch fillet served w chipotle sauce, fried onion rings, tomato, melted cheese, lettuce, served w chips
PORTOBELLO MUSHROOM FILO PARCELS (v) $22
ALOO GOBI MILD INDIAN CURRY w cauliflower & potato served w saffron rice, raita and pappadum (v) $20
ILUKA BEEF BURGER served on toasted Turkish roll w pesto, melted cheese, lettuce, tomato, red onion & beetroot $22
GRILLED TUSCAN PORK SAUSAGES w creamy mash, broccoli & onion gravy (gf) $23
CAESAR SALAD w baby cos, bacon, croutons, parmesan cheese, anchovies, egg & house dressing $18
w Cajun chicken breast $6
[OYSTERS] please see staff for availability