Fleurieu Nutrition is a private practice established in 2011, and is based in Strathalbyn, South Australia. The principal, Fleur Brinkmann, is an Accredited Practising Dietitian with more than 17 years experience in clinical, community, health promotion and residential aged care facilities. Fleur has worked in both metropolitan and rural environments in Victoria and South Australia, Fleur also has prior experience in catering and food service, and has a passion for food, nutrition, edible gardening, and cooking, which further assists in providing a tailored, practical and individualised approach with each client.