"Cellaroom"

Opened in 2011, Cellaroom was introduced to the Northern suburb of Melbourne.

It's modern Australian cuisine menu has been custom designed. The menu is heavily influenced by flavours of the Mediterranean and South East Asian. Our menu and wines reflects a unique balance between the modern and rustic. Aromas of wood and charcoal from our wood fire pizza add amazing tunes to the palette and ambiance.

We are showcasing a grand selection of wines, predominently being Australian wines. There is a walk in cellar wine room for all clients willing to share a premium wine with friends, colleagues or loved ones.

Cellaroom is able to create a fusion for functions, cocktail event's, and business seminars for over 100 people.

We are open 7 days a week for lunch and dinner.