Burger IT

Burger It has been one of Adelaide’s favourite gourmet burger joints for close to a decade now. We enjoy the distinction of being the first halal burger restaurant in the city. Burger It specialises in gourmet burgers made with the freshest ingredients, homemade sauces, house-made relishes and 100% SA beef patties made using only MSA-graded meat.

Our healthy gourmet burgers guarantee our patrons a very fulfilling burger experience. The classics are well covered and enjoy a loyal following, but it is the unusual experimental combinations that draw in customers who want to taste something different. The beef satay burger with coriander and chilli relish, or the Mediterranean fish burger with olive and sage tapenade are fine examples of our quest to bring in tastes from around the world and slip them into a burger.

We have an extensive menu that offers a wide range of combinations and flavours, guaranteeing that there is a burger for every palate—from the health-conscious to the pub crawlers.


And to make a good thing better, Burger It now has a new management headed by award-winning chef Tariq Birader, winner of the Club’s SA Employee of the Year award. This achievement is enough to indicate Tariq’s commitment to making his patrons’ culinary experience a wonderful and fulfilling one. His superior managerial abilities and, of course, his culinary wizardry will take Burger It places.

— Tariq Birader, www.burgeritadelaide.com.au
You can enjoy our burgers at the restaurant, but we also cater to your special occasions, parties and functions onsite and offsite.