Bangalow Coffee

Nestled in the Byron Hinterland 10 mins west of Bangalow, lies Nashua, whose lush valleys with rich volcanic soils are home to Bangalow Coffee.
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Our premium quality Arabica beans are produced exclusively on our property
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Naturally lower in caffeine but high in flavour this is due to the lack of pests and diseases that afflict many coffee producing countries.
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Our climate produces slower ripening and naturally sweet beans which we farm free of pesticides, fungicides and genetic modification.
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Naturally sundried, our beans are freshly roasted to perfection.
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Our coffee is high in flavour and naturally lower in caffeine.
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Bronze medal winner 2007 Sydney Royal Easter Show
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we sell Plunger and Expresso grinds, plus freshly roasted beans for you to grind.

Our plantation contains over 7000 coffee trees and we also specialise in Australian native bush foods such as Davidson Plums, Lemon Myrtle and Aniseed Myrtle.