Andre's Cucina & Polenta Bar

Our philosophy is to serve fresh, simple, seasonal, regional Italian dishes daily. We honour the historic context of regional Italian cookery without culinary pretension.

Experience the casual atmosphere and true flavours of traditional Italian ‘street eats’ and shared platters.

Don’t want to share? Order from our evolving blackboard specials menu, with fish, meats and pastas available daily. Specials change regularly so keep your eye on the board for delicious new dishes.

The best way to eat at our Cucina though is to let the kitchen cook for you. With our ‘Menu Fisso’, Andre and the kitchen team decide daily what they’ll cook based on seasonality and freshness. You simply advise of any dietary requirements, then sit back and enjoy the culinary journey.