Amok Restaurant

Nestled in Windsor, Melbourne, amok restaurant is the vision from chef Woody Chet where he is bringing experience from Coda and Tonka to share his modern Cambodian inspired dinner menu.

Weaving in delicate yet punchy flavours influenced by his mother's traditional Khmer cooking, his modern take on classic dishes is coupled with his high energy and enthusiasm.

Sample the flavours has been designed to excite the tastebuds and is evident in the fusion of deconstructed ingredients.