Adelaide Chocolate School

Established in March 2010 with sessions starting in June 2010 we are the original Chocolate School

Located at 48 Melbourne St, North Adelaide (since 1st August 2012) after leaving our shared location with the SA Coffee Academy in Gawler Place, Adelaide.

The Adelaide Chocolate School has been founded on a strong passion for chocolate and helping people to realise their full potential and creativity when they work with chocolate.

Courses are designed from the basic to the more complex to ensure that we meet all of the needs of fellow chocolate lovers wanting to learn more about moulds through to tempering and appreciation of various chocolates from around the world.


Courses include:

•Basic Chocolate Making
•Belgium Truffle Making
•Basic Truffle Making
•Ultimate Cake Decorating
•Tempering Chocolate
•School Holiday Specials
•Group Booking - Tailored Sessions
•Birthday Parties, Hen's Days and Corporate Team Bonding Days
•Seasonal Special Sessions - Easter, Christmas etc...
Plus many, many more!