Juju Bread

All products are made by hand, from scratch, with all natural ingredients. Nothing artificial and no preservatives.

Our entire range contains 50% less salt than the industry standard, is naturally Low GI and contains absolutely no oil, no sugar, no softeners, preservatives or E-numbers.

Our ingredients are sourced, where possible, in the following order: locally, regionally, statewide, nationally, then from overseas. We also endeavour to establish a supply network as close to the original producer (farmer) as possible and to be knowledgeable about all steps of production, harvest, processing and distribution.

Juju Bread feels it is our responsibility to ensure you know how your food is made, and are closely involved in monitoring every stage of our product's creation, from the paddock to your plate.

Owned & operated by Tony Stewart, registered member of the Artisan Baking Association.