Bakery Hub Espresso Bar

For as long as we can remember, bread has been part of the everyday life of Australian people. From the fresh aroma of the local bakeries at dawn, the smell of toast on the breakfast table, the packed lunches and even grandma’s specialty bread & butter pudding, sliced bread is something that is found and used in every household on a daily basis.

Unfortunately, times have changed, bread is no longer delivered by horse and cart to your doorstep and no longer delivered fresh to your supermarket daily, ensuring you receive the freshest bread possible

At Bakery Hub, we want to take you back to the old days, to deliver your bread fresh to the supermarket shelves, baked fresh from our state of the art facility in Adelaide – yes that’s right we are a proudly South Australian owned and operated company.

Bakery Hub aims to rediscover the traditions of days gone by, delivering the freshest bread on the supermarket shelf on a daily basis, whilst establishing and maintaining the highest quality of customer service.

Bakery hub currently supplies sliced bread and bakery products to the independent supermarkets in South Australia.

Manufacturing takes place at our recently refurbished 10,500sqm state of the art facility on Trimmer Parade at Seaton. To enable us to meet demand and produce high volumes we have the capacity to produce 30,000 loaves of sliced bread on a daily basis, along with a range of other bakery lines such as:
-Rolls
-Continental loaves
-Crumpets & pikelets
-Turkish rolls, flat bread and pizza bases
-Gluten Free wraps & flat breads